News
TOAST founder Miranda York on why we should all be joining the slow...
www.standard.co.uk
Miranda York is the founder of TOAST, an event company and creative platform that celebrates the ideas and stories behind food and drink, with which she wants...
36 Hours in Southeast London - The New York Times
www.nytimes.com
Of more recent vintage is the well-curated Druid Street Market, opened last summer by Miranda York, a former BBC journalist. The restaurant ...
Why butter is better
www.lovefood.com
Is it really healthier to eat margarine instead of butter? Miranda York explains why she thinks butter beats margarine every time.
My Foodie London: Robin Gill | London Evening Standard
www.standard.co.uk
Robin Gill is the sprightly successful Irish chef who earned his chops working with Marco Pierre White and Raymond Blanc, before opening his first Clapham...
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