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Providence's Michael Cimarusti to open his seafood heaven Connie &...
article.wn.com
More than 4,000 oyster tags cover two walls at , the soon-to-open West Hollywood seafood restaurant from Providence chef-owner Michael Cimarusti. Many of them...
3 Things to Do with Asparagus from Michael Cimarusti | KCRW
www.kcrw.com
Chef Michael Cimarusti of Providence loves Zuckerman Farms’ asparagus. This week on the Market Report, he calls it a “world-class ingredient.” He buys their...
The Chef's Library: Michael Cimarusti + Taste of France, by Robert...
article.wn.com
Amazon.comThe Chef's Library is a series in which we ask chefs around town to tell us about their favorite cookbooks. Today, we talk to Cimarusti, chef and...
Chef Michael Cimarusti brings his specialty seafood to "The Dish" -...
www.cbsnews.com
Chef Michael Cimarusti's commitment to fine cooking with sustainable fish has earned him the title "Seafood King of Los Angeles." But, he...
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