News
Bringing Food Tourism into the Travel Equation | TravelPulse
www.travelpulse.com
“Food can diversify the market,” said Carl-Eric Guertin, director general of Economusee. “They can rely more on the tourism industry and food ...
Summary report 20–24 October 2008
enb.iisd.org
Carl-Eric Guertin, Quebec Wood Export Bureau, presented a summary of the findings of the green-building workshop held on Monday,
Keynote Sessions at AdventureELEVATE Power Industry ...
www.adventuretravelnews.com
... moderated the panel discussion with Barbara Banks (Wilderness Travel) and food writer Carl-Eric Guertin (Economusee Network Society).
sorted by relevance / date